Tag: parmesan

Cheese Terminology and Classifications

Cheese Terminology and Classifications

Cheese can be roughly defined as a coagulated milk product. It is made by introducing bacteria or enzymes into milk to separate the actual curds (milk solids) from the whey (liquids). Cheese can come from whole or skimmed milk, cream, or any mixture of the 

Asparagus and Sweet Potato Vegetable Tart

Asparagus and Sweet Potato Vegetable Tart

Market black box: asparagus on sale What I did with them: Made a vegetable tart with a cornmeal crust. Make this recipe with your bumper crop from the garden or a particularly good sales special at the market. The sweet potatoes give a natural sweetness.